QUALITY
Contrôle qualité et sécurité alimentaire
Regulatory compliance.
Quality controls at every stage of the process: upstream, in production, finished product.
Guaranteed “Made in France” traceability.

Certifications

ISO 9001 Satisfaction and customer confidence
The ISO 9001 certification guarantees that the SVM Laboratories implements a policy of continuous improvement of their operating processes at all levels of their business.


ISO 22000 The guarantee of safe and healthy products
ISO 22000 certification authenticates the establishment by SVM Laboratories of a management system of food safety (whose effectiveness is monitored by an external certification body) which guarantees consumers safe and healthy products.
Developed on the basis of a consensus of 45 countries, the ISO 22000 certification is internationally recognized and guarantees:
– the effectiveness of the implementation of HACCP principles (identification, assessment and control of hazards reasonably foreseeable)
– ongoing optimization of the management system of food safety.

ECOCERT The development of organic products
Its production facility and production processes enable the SVM Laboratories to offer biological products certified by Ecocert.